Tag: BBQ
We took time today to enjoy lunch at a true Brunswick institution: Twin Oaks BBQ, and it reminded us exactly why this place has earned its legendary status. From the moment we walked in, the service set the tone. Smiles all around, genuine hospitality, and a warmth that feels less like dining out and more…
Don Que knows a thing or two about BBQ and he knows a lot about hard work. Up and at the shop by 4:30 every morning Quamine Haywood, Que, lights the fire in his barrel smoker and gets his day started. His morning typically consists of smoking pork butt, brisket, chicken, burnt ends and ribs……
My family has been in the South since before the War of Northern Aggression. I know a thing or two about barbecue. You can really get messed up coming to Hootenanny’s thinking you’ll get the traditional pulled pork with sticky sweet sauce, white bread, baked beans and coleslaw. It’s not here. Think more like Charro…
